Between the Taste and the Risk


Staff member
by Endurance Akoro

Those who patronise street food vendors say good things about the taste of what they eat but medical experts also insist that there is a lot of risk in eating in such places

Daniel Eneh, 26, and a staff of an insurance company is an early riser. He has to be at work early everyday and this means waking and leaving for work before dawn in order to beat the usual heavy traffic on the Third Mainland bridge.

Because of this, Eneh does not bother about breakfast until he gets to his office from where he would usually dash to a nearby joint, popularly called Mama Put to eat...